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Cool Sampler 8 Platter of Hummus, Kashk, Bulgarian Feta, Dolmeh with A Pars Salad in a Balsalmic Virgin Olive Oil Hummus
5 Garbonzos Blended
with Garlic, Fresh Lemon, Tahini & Dill Kashk ( Baked Eggplant) 6 Baked Eggplant blended with Roasted Garlic, Caremelized Onions and our very own Yogart Feta Plate 5 Bulgarian Feta Served over fresh Basil &
Tomato with a splash Balsalmic Olive OilFeta Plate 5 Herb Yogart 4 Homemade yogart with chopped Cucumbers & Shallots Shirazi Salad 4 Diced Cucumber, Tomato & Onion with herbs in fresh lemon with Olive Oil
Dolmeh 5 Hand Rolled Grape Leaves Stuffed with fresh herbs and
Basmati Rice Lamb Dolmeh 6 Hand
Rolled Grape Leaves Stuffed with fresh herbs, Lamb and Basmati Rice Tapenade 6 Crushed Olives, Capper, Herbs in Special Seasoning
6 Fresh Mozzarella 6 Over Garden Vegetables |
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